A classic Greek comfort dish of spinach and rice cooked together in a lemony tomato broth.
Suggested:
A classic Greek comfort dish of spinach and rice cooked together in a lemony tomato broth.
Recipe Details
Prep Time: 10
Cook Time: 25
Servings: 4
Difficulty: Easy
Ingredients
- 500g fresh spinach, washed and chopped
- 1 onion, finely chopped
- 2 spring onions, sliced
- 200g short-grain rice
- 400g canned chopped tomatoes
- 3 tbsp olive oil
- 1 lemon (juice and zest)
- 1 tbsp fresh dill, chopped
- Salt and pepper to taste
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