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Beetroot & red cabbage sauerkraut

Beetroot & red cabbage sauerkraut

This recipe creates a tangy and healthy sauerkraut from beetroot and red cabbage. It's a fermented dish packed with vitamins and beneficial probiotics. The fermentation process develops a complex and delicious flavour.

Recipe Details

Prep Time: 15
Servings: 4
Difficulty: Medium

Ingredients

  • 320g Beetroot
  • 450g Red Cabbage
  • 1 small Onion
  • 2 tsp Caraway Seed
  • 1 tsp Sea Salt

This recipe creates a tangy and healthy sauerkraut from beetroot and red cabbage. It's a fermented dish packed with vitamins and beneficial probiotics. The fermentation process develops a complex and delicious flavour.

John Smith

And the Eaglet bent down its head impatiently, and said, 'That's right, Five! Always lay the blame.

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