A creamy, cooling Greek dip made with thick yogurt, grated cucumber, garlic, and fresh dill or mint. Perfect with grilled meats or as a veggie dip.
Suggested:
A creamy, cooling Greek dip made with thick yogurt, grated cucumber, garlic, and fresh dill or mint. Perfect with grilled meats or as a veggie dip.
Recipe Details
Ingredients
- 500g Greek yogurt (full fat)
- 1 cucumber
- 2-3 cloves garlic, minced
- 1 tbsp olive oil
- 1 tbsp white wine vinegar or lemon juice
- 1 tbsp fresh dill, chopped (or mint)
- Salt to taste
