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Beetroot & red cabbage sauerkraut

Beetroot & red cabbage sauerkraut

This recipe creates a tangy and healthy sauerkraut from beetroot and red cabbage. Fermentation process enhances the flavor and nutritional value of these vegetables.

Recipe Details

Prep Time: 15
Cook Time: 45
Servings: 4
Difficulty: Medium

Ingredients

  • 320g Beetroot
  • 450g Red Cabbage
  • 1 small Onion
  • 2 tsp Caraway Seed
  • 1 tsp Sea Salt
This recipe creates a tangy and healthy sauerkraut from beetroot and red cabbage. Fermentation process enhances the flavor and nutritional value of these vegetables.
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